This sourdough grilled cheddar cheese sandwich is a delicious lunchtime treat. The tangy sourdough bread complements the rich and gooey cheddar cheese perfectly, and the garlic and onion powder add a flavorful kick. The mayonnaise and butter spread ensures that the bread is perfectly crispy and golden brown.
Arica's Green Beans and Feta - Side Dish This feta-topped green bean side dish has a light flavor that is enhanced by the cheese crumbs.
Vanilla Blancmange - Cuisine - French Try your hand at dessert, British bake-off style, with this elegant vanilla blancmange; add cinnamon or almond extract for a twist.
Main Dishes - Baked Gnocchi Mac and Cheese By substituting potato gnocchi for the macaroni in baked mac and cheese, you can create a delectably creamy, cheesy, and buttery comfort food dish.
Baked Cornflake Chicken - Meat and Poultry - Chicken Breast This baked cornflake-crusted chicken is a delicious alternative to fried chicken.
Breakfast and Brunch - Tropical Sunshine Smoothie Banana, pineapple, and coconut water are abundant in this tropical sunshine smoothie, making it a revitalizing way to start the day.
Chicken Breasts, Salt, Onion Powder, Garlic Powder, Quinoa, Black Pepper, Curry Powder, Olive Oil, Tomatoes. The protein-rich chicken is combined with fiber-rich quinoa and the tangy flavor of tomatoes in this dish. The curry powder and other spices add a flavor punch to this dish, making it both nutritious and delicious.